I’ve heard tell a
dog was man's best friend. Well, Ole Deeogee was some times my best
friend but at other times he would get himself and me in a
double-barreled peck of trouble.
In the spring of
1863 I found that dog along side the Black Pool in Ford County, Kansas.
He was draggin’ a trap on his left rear leg. He looked starved to near
death. At once, I decided to put him out of his misery with one shot
from my Colt 45.
Standing on the
edge of the rock outcrop, I took dead aim. About that time, one of my
sourdough biscuits from breakfast fell out of my pocket and rolled
toward Ole Deeogee. Well, that dog came alive, jumped up and snatched
that biscuit and in two big bites it was gone. Again, I commenced to
draw a bead on his head. Then I noticed what looked like a little grin
on his mouth and a slight wag of his tail. I couldn’t shoot him. I
wasn’t gonna shoot any man or beast that liked my biscuits! I coaxed him
up with another biscuit but couldn’t get close enough to get the trap
off his leg. I fed him a couple more biscuits but he wouldn’t come near
me. I grew tired of his game so I climbed aboard my
chuckwagon.
I lit out toward
Ft. Dodge to a creek crossing where I was going to fix the evenin’
chuck and set the night camp. Much to my surprise that dang dog was ah
following my chuckwagon still draggin that trap. When he started out he
had about a 2-inch tongue hanging between two fangs, now it looked like
it was 5 or 6 inches long. We had come about 9 mile when he sat down in
a wagon track, throwed his head back and let out a howl that was so loud
and mournful it sent chills ah runnin’ down my spine. I stopped my wagon
and went back to him. This time he looked at me and seem to say" I can’t
keep up any more". He let me remove the trap without a whimper. I took a
stick, my red bandana and made a splint for his broken leg. I also saw
then where the trap had cut two toes off his foot. He sat along side me
on the chuckwagon seat till we reached the edge of Ash Creek just west
of Pawnee Rock, where I was going to pitch night camp.
The cowboys
started comin’ in for supper. They had all heard about this vagabond
mutt that had followed the chuckwagon all day with his foot in a trap.
They all gathered around tryin' to get a look at the pup that was hid
out under the chuckwagon. Well boys, that’s when Ole Rip Roarin’ Rod
said, "Hey, Cookie, what’s his name" and I just blurted it out. "Deeogee
is his name."
He was a tough
little pup. He was hooked on my sourdough biscuits and for the next 14
years he never left the chuckwagon or me.
He could raise a
ruckus in camp if he got riled. I recall one evening along about chuck,
a new cowboy (greenhorn) not knowin’ the rules of a cow camp, rode his
pony inside the 20-yard circle around the Chuckwagon. Of course, this
was against all rules (only the trail boss could ride in and tie his
horse to the wagon wheel.) Anyway, Ole Deeogee took exception to what
the cowboy had done. He charged the cowpony, nippin at his heels.
Instantly the horse jumped straight up and came down in the middle of
pots, pans and fire. One leg in the coffee pot, 2 legs aimed at the sky,
beans goin’ in one direction and biscuits in another. Ole Deeogee was
hangin onto the other leg with all his might. What a wreck! With the
cowboy takin’ flight about 6 feet above the horse, Ole Deeogee caught a
heel just below the right ear. It sure was a late supper that night and
the trail boss had to have an extra helping of Whiskey Puddin just to
keep him from sendin’ Deeogee to the happy hunting ground.
Next mornin’ at
chuck I noticed Deeogee’s right ear was permanently bent down. The last
kick from that horse fixed it for good.
In the spring of
1872, we were comin’ into Fort Union on Sapello Creek. It was near "La
Junta" the junction of the Mountain Branch and Cimarron cutoff of the
Santa Fe Trail. "Col. Craig Conley was in charge." The trail was steep
goin’ down. The mules were set back and I had the break as tight as it
would go. Still the wagon was slidin’ and dangerously close to turnin’
over. About the time I thought things couldn’t get any worse, they did!
Ole Deeogee, seeing the mess we were in, jumped in behind the mules, let
out a bark and nipped Ole Ned in the hock. That mule jumped straight up,
spookin’ the other mule "Nelly May". They took off down the mountain,
pots, pans, and grub was fallin’ off of and out of the wagon. About a
mile down the trail I got them under control. I started walkin’ back up
the trail, gatherin’ up all my trappings as I went, cussin’ the day I
found that dog. But he was nowhere in site. Climbin’ up the steep trail,
I rounded that bend where the wreck began and there laid Deeogee, hide
gone from his left side where the wagon had run over him. Along with
everything else, I toted him back to the wagon. I covered it with bacon
grease and bandaged him best I could. In about a week he was back
runnin’ along side the wagon. You know his hair was short, kind-o like
wire, brown and gray with splotches of black. That one spot on his side
never did grow any hair back.
Deeogee
stood about 22 inches tall, weighed close to 55 pounds. He was lank and
mean. He dearly loved those sourdough
biscuits. I got to where after I
had crowded a mess "O" biscuits in the Dutch, any dough I had left over
would be rolled out thin and flat. I cooked these in the skillet until
they were hard as a rock. Then during the day when Ole Deeogee needed a
snack, I would toss one down to him from the wagon
seat.
You know I called
them Deeogee biscuits but I heard tell later some big outfit started
makin' them and sellin' them to city folk dog owners. They called them
dog biscuits.
Deeogee and I left
the trail in about 1880. With the help of Effrem Eligia Henry, we opened
a restaurant in the mile high city. We called it the Cast Iron Kettle.
This was in the middle of the gold rush days and business boomed. This
worked out great, as Effrem, Deeogee and Myself were worn out from many
years on the trail.
Sometimes in
the spring the three of us would close up the restaurant, load up
the chuckwagon
and once again camp out and cook up a
chuck of salt pork, coffee, sourdough and lick. The grub cooked over an
open fire under the stars seemed to have a richer flavor.
I
remember one time when we were camped out, a city slicker came along the
trail. Said he was a photographer. He had a contraption called a camera.
He got all set up ‘fired off this violent flash of gunpowder. Scared the
mules and us half to death. We never got to see the tintype. Ole Deeogee
and Effrem put him and that new fangled contraption high ballin' it down
the trail.
The years seemed
to speed up and the Santa Fe Trail became a memory. Deeogee, not having
any cows to chase or coyotes to howl at, settled down to a life of
livin’ under the porch on the back of the restaurant. He became fat and
sassy. One eye brown and the other blue turned to a gray haze as he was
getting near 14 years old. One morning he didn’t come out for sourdough
biscuits and lick. He had passed during the night.
I loaded
Deeogee into my Ole chuckwagon and with the mules headed south to the
Santa Fe Trail. That’s where he loved to be and that’s where he was
goin’ to be buried. That night I did two things. First I made his
headboard from wood off our chuckwagon. Second I made up a batch
of sourdough
biscuits. I buried him at
daybreak along the Santa Fe Trail in full view of the Sangre de Christo
Mountains with his sourdough biscuits and
lick.